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- KitchenAid Smart Oven+ 30" Double Oven with Powered Attachments and PrintShield™ Finish
| Available Colors/Finishes | |
|---|---|
| BLACK STAINLESS STEEL WITH PRINTSHIELD(TM) FINISH (KODE900HBS) | $5,399.00 |
| STAINLESS STEEL (KODE900HSS) | $5,299.00 |
KitchenAid Smart Oven+ 30" Double Oven with Powered Attachments and PrintShield™ Finish
Model No: KODE900HBS
4.8
4 Reviews
Features:
- +Baking Stone Attachment
- +Grill Attachment
- +Steamer Attachment
- 4.5" Full Color Glass-Touch LCD Display
- 5.0 Cu. Ft. Oven Capacity (both ovens)
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| Style | Electric: Double |
No dimensions available for this product.
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- Valid from 04/04/2024 - 04/24/2024
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- Download the rebate form. Receive up to a $200 rebate with purchase of 2 or more qualifying Whirlpool, Maytag, or KitchenAid Appliances.
out of 5 (4 Reviews)
Oven Delicious
by: MyImprovedCookingSkills
Yes, I would recommend this to a friend.
Submitted: 11-25-2019
I love using my double ovens. I am looking forward to the holidays and creating wonderful meals for my family.
Love the features
by: LindyCro
Yes, I would recommend this to a friend.
Submitted: 09-20-2019
The attachments are really nice. I really enjoy the features. This takes cooking to a new level
Love the technology.
by: Lindy ro
Yes, I would recommend this to a friend.
Submitted: 09-13-2019
I only had my smart oven for three weeks now, and it does everything I wanted and then more.
Good features - some temperature probe concerns
by: JDS1
Yes, I would recommend this to a friend.
Submitted: 07-15-2019
I have this oven as a replacement after several KODE500EBS models that failed to work. I like the overall features and internet connectivity (some are more useful than others). So far it is working well and we are pleased, and it is obviously absent of the issues we were having with the 500.
My only concerns relate to temperature. I have been surprised by the temperature gradient in the oven, even in convection mode. The oven measures temperature from a sensor in the top of the oven, and so the bottom of the oven is much lower in temperature than the top - as I said, even in convection mode. Also, the temperature probe for measuring the actual temperature of meats seems to read too high a temperature. I have had no issues with several Kitchenaid ovens with this feature, but when this oven indicates that cooking meat has reached say 160F, my trusted Weber thermometer is only showing 120-125F. This means the oven declares “done” too soon and the meat is way undercooked.
I would recommend based on what I have experienced so far. I will update on how the temperature probe continues and after I have tried the powered attachments.